A
few Side Trips on our way to Freeport
The
problem in Maine is not finding an interesting place to explore, but deciding
which of the many, many options to sample.
We alternated stops with more and less shore attractions – more
populated ones with the more remote.
Christmas
Cove – off the Damariscotta River – apparently received its name when John
Smith stopped there in 1614 on Christmas Day.
Whether the story is true, the cove is a protected and scenic stop. The harbor has a few moorings owned and
rented by the Coveside Inn – more a restaurant than an inn or marina, but
offering a nice stop with easy shore access.
We walked up to the gut – where a vintage swing bridge was supposedly
operating – only to find it has been replaced by a modern lift bridge. This new bridge is so new that the approaches
and pedestrian walks are not finished but the picturesque old bridge is no
more. The gut was still an interesting cut
between Rutherford Island and the mainland connecting the River with John’s
Bay. Lots of summer homes, and lobster
boats line the protected inlet on each side of the bridge - a scenic spot for
lunch – fresh crab roll, of course. Back
on board we were delighted to see the Mudges on Moon Star arrive – friendly
faces in almost every port. A good excuse for docktails!
We
also took a side run through the area called “Thread the Needle” on our way
into Christmas Cove. Dramatic scenery
and fun for the captain – we boaters are easily entertained.
Speaking
of entertainment, Steve spent a few days working a puzzle while we waited out
some windy weather.
The
run up the Sheepscot river to “Oven Mouth” was another dramatic cruise. The lower reaches of the river are wide but
as we turned on to the Cross River channel the river narrowed and curved and
then pinched down to a slim passage which finally opened out to the protected
anchorage called Oven Mouth. Unlike many
of our stops this one does not come with any fancy or even modest homes
overlooking our patch of water. The only
other occupant was just pulling his anchor as we entered. And, our only visitor was a welcome one –
selling us lobster for our dinner feast. Tough duty – but then we have been
dodging a hundreds of lobster pot floats and so deserve to eat a few bugs. (Also, surprisingly, Oven Mouth provided the
best Verizon service we have had in several months and an opportunity to catch
up on the blog which has been woefully behind. We also had a strong NBC signal
for our over the air TV to catch some of the Olympics. Go USA Swimming!)
A
few short run further up the Sheepscot brought us to the town of Wiscasset.
While not a stop for fuel or provisions, the town has much to offer the
visitor. We took a free-for-two-nights
town mooring. OK, we really needed help
finding one but were assisted by a fellow boater whose mooring we used until we
could find the town balls. He also generously offered the use of the Yacht Club
facilities and generally made us feel welcome. The town also provides a nice
dinghy dock a few short blocks from its main street shopping district. We had time to walk out to the 1811 Jail
House Museum but saved the historic home tours for our next visit. We did sample the tasty eats at Sara’s CafĂ©
and browsed several of the MANY antique stores – just looking this time since
the boat has reached its capacity.
The
Sebasco Resort offered a quiet night and scenic restaurant, and from there we
moved into the very protected anchorage of The Basin. The entrance is narrow
and even shallow for a few seconds but opens out to a generous inland lake. We got a walk on the Denny Trail in the
preserve owned by the Nature Conservancy which included a wildlife sighting or
two.
A
short run brought us to a protected spot in Harpswell Harbor opposite Orr and
Bailey Islands. We braved the winds to dink
over to Baileys for a walk and lunch at Cooks on the wharf. The historic bridge
between Orr and Bailey was part of the reason we stopped here. This unique granite block construction allows
the swift tidal water to flow between the islands while permitting cars to
travel above. Fortunately, it was a longish
walk which somewhat justified our lunch and allowed the winds to die a bit for
our return trip. Sometimes it does seem
that we travel from one eatery to another.
Maine has a taste for and abundance of local food which we have been
compelled to sample.
Freeport
of LL Bean fame was our next stop. We
visited this Brewer’s marina last year and again enjoyed a welcome with
excellent service. Their laundry is
first class and the oysters on the dock with our favorite music was a
bonus. Of course, we also made a trek
via taxi into the shops of Freeport – which as our driver said are anything but
FREE!
A
short back track led to Potts Harbor, our last stop in the cruising grounds of
Maine. We spent three nights on a
mooring at the Dolphin Marina. Although
we were sitting out some more windy weather, we still managed to get some
exercise off the boat. A short dink ride
to the end of the Mill Pond led to a hike in the Curtis Farm Preserve with
views of Curtis Cove and the meadow.
Our
major objective for this stop was to visit Eagle Island – the summer retirement
home of Admiral Robert Peary - the explorer credited with mapping the North Pole. His island home is now a state park with
hiking trails and a self-guided tour of his museum home. We had to wait for a calm weather window to
dink a couple miles out to the island but it was worth the wait. This small gem
has been carefully restored by the Friends of Admiral Peary and reflects the
gardens and home as he knew it. We
especially appreciated the informative stories from his grandson on our audio
tour.
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