Kingston NY a jewel on the HUDSON
Our
museum dock in Kingston is next to the rowers’ dock so mornings were full of
chants and the coxswains’ calls as the youngsters launched and retrieved their
sculls. After our close up look at rowers in Chattanooga we have a lot of
respect for this sport and enjoy the rhythms of their workouts – from a distance. Besides, their clamor makes a better alarm
clock than the traditional buzzer for sure. Anyway, as we move north, it is
light these mornings early which suits our bodies long accustomed to early
starts from our stint in Arabia.
Taking
advantage of the early wake up call we hiked up the hill to the old Stockade
historic district of Kingston. Come to
find out, we are docked in the old village of Rondout which joined with
Kingston in the early 1800s about the time the Delaware and Hudson canal was
built. So there are historic districts in both places and some in between. We
learned about the Rondout district in the Hudson River Maritime Museum in front
of our dock. We had to hike a little to visit the Stockade area of Kingston which was
founded before the Revolutionary War. There is an intersection that boasts four
stone buildings that all predate the Revolutionary War. This is apparently the
only such intersection in the US and is even more remarkable since the British
burned Kingston at the beginning of the war.
The old Stockade district includes almost a square mile that in the
1650s and 1660s was enclosed in a wooden stockade built to protect the
settlement from the Esopus Indians. Many buildings from the early settlement
and the boom years of the 1870s still stand and are home to a vibrant community
of homes, shops, and public offices. Although this area was almost an hour
uphill from the boat, we spent about three hours wandering the streets, shops
and museums. The reconstructed Persen’s house was interesting because this
restoration has been done to show the phases of construction from 1661 to 1920
that the building underwent according to the needs of the occupants. In another
historic building, the Senate House, the
constitution for the state of New York was drafted, and it hosted the first
government. We found a bakery, Deisling’s, to sustain us and a butcher,
Fleischer’s, that bragged on their weekly shipments of “whole animals”. The shopkeeper wanted us to hang around
another hour to see the week’s shipment arrive – we opted for a couple sausage
links and headed downhill to the boat for lunch at the Ship & Shore. There
is an abundance of culinary talent in the Hudson Valley rumored to be the
result of the excellent training at the Culinary Institute of America in nearby
Hyde Park. The chef of Ship & Shore is a good example of a graduate who
settled not far from the school. It
might also be that these culinary masters seek to remain close to sources of
fresh and wholesome (i.e. organic) ingredients that seem readily available in
this area. Needless to say, we are delighted to partake of their creations when
the opportunity presents itself. Once again, it is tough but someone must
suffer…. Oh, just to keep in touch with reality, we did spend a few hours doing
laundry plus Steve scrubbed the swim platform – and let’s not forget the hours
and hours of walking!
Henry Hudson and his Half Moon